What you need:
What to do:
Take the Chinese Fortune Cookie and dip it in the melted down cholate.
Sprinkle your topping on it before the choclate melts.
Let the cookie dry.
In The Microwave
The microwave is fantastic for melting chocolate chips. You can control the amount of time you put them in the microwave, and you can check on them easily to see how the process is coming along. To start, melt a handful of chocolate chips in a microwave-safe bowl for about a minute. Take out the bowl, and check to make sure the chocolate is melted all the way through. Give it a good stir, and then put it back in for another 30 seconds or so. You can also melt chocolate bars in the same manner; just make sure they are cut up into small pieces that resemble chocolate chips.