hair icicles.

Coat: Logan Solid Peacoat Skirt: Down East Top: Macy's (actually a dress) Tights: F21 Hat: F21 Boots: Steve Madden

The other day I was running a little late for work. I really needed a shower so even though I knew I would be cutting it close, I took one anyway. Since it has been snowing the past several days and I don't have covered parking for my car (bummer) my car was covered in ice from the past two weeks that we have been out of town. I didn't grow up in the snow so using the ice pick thing to clean my car 1. takes me forever. 2. makes me really cold. 3. I simply just hate hate hate doing it... so since we only live a couple blocks from campus I decided to walk (I usually do walk since it is so close, it is only when I am running late that I want to drive.) After living in Utah the past several years one would think I would have this winter thing down. But as I am hustling to get to work, I noticed something funny when I went to move some hair out of my face... um my hair felt hard? That is strange. After examining it a little longer, I realized that my hair had divided themselves into little strands, very much like icicles might I add, and had frozen. frozen. I should have known better... but I have come to the conclusion that if I haven't learned anything the past almost four years of living in this state, I never will.

I guess I am just a true San Diego girl through and through!

P.S. You guys are hilarious. I loved all the comments about Mexican Train. I had to add that we all get pretty into it as well! There have been some pretty heated games of Mexican Train haha :)



Christmas Recap.

I know I am super late on this post, but this Christmas break came and went so fast, and I haven't had any time to blog about it! So here we go... this was my first Christmas not at home in San Diego, but it was fun to spend the holidays with Trevor's family. Both of our brothers are actually serving missions in Chile, and the highlight of Christmas was being able to talk to them! My brother was even able to skype with us which made my day! Just to be able to actually see his face was amazing :) We spent time with family, saw movies, ate lots of food (too much) saw the lights at the St. George Temple, played with all of our presents, board games, and relaxed. I even learned how to play Chess! My dad and brother tried teaching me when I was about ten, but I didn't really get it... or more likely I didn't really care for it. But I was a lot more excited about  it this time around...haha even though Trevor crushes me every time... but someday I might win, right? 
All in all a great Christmas vacation :)
 

How do you eat your Oreos?

I have never been a huge fan of chocolate... I know call me crazy. I blame it on originally being from Canada and having relatives send me the most amazing candy. Almost all the candy bars are made with Cadbury chocolate. So when I eat something here in the States and it is all Hershey chocolate, it just doesn't measure up. I also hate hate hate chocolate chips... chocolate cake is okay, I don't mind brownies... but at the end of the day I guess you could say I am a vanilla girl all the way.
Because of this, growing up I would split my Oreos in half and lick the frosting off (well lick isn't the right word... it was more like using my two front teeth and scraping it into my mouth, haha) Then I would discard the Oreo cookie part. But every once in awhile my mother would make homemade Oreo cookies. Now these were Oreos that didn't require me to take the cookie part off... because they were simply amazing. So here you go... my mama's quick and simple recipe for homemade Oreo Cookies! I made a big batch of them for the young primary class that me and Trevor teach at church... they loved them :)
 
OREO COOKIES
3 pkgs Duncan Hines Devil’s Food Cake mix
6 eggs
1 cup vegetable oil
Work together with your hands because it’s too heavy for a blender (but you could with a Bosch or Kitchenaid).  Roll into walnut size balls.  Do not press.  Bake at 375 for 10 – 12 mins.
When you take them out of the oven tap pan on the counter, this will flatten the cookies.  Put two cookies together with the following:

ICING
¼ cup margarine or butter                        
1 – 8 oz. pkg. cream cheese
4 cups icing sugar                                     
tsp vanilla
Mix together.  Spread generously.

You can also double the icing recipe if you want more filling in your cookies! --I double mine :)
 Do you think I used enough Pam? HA.
  These are some double stuffed ones :)

Best part of Christmas...

Skyping with my brother Alex on his Mission in Chile!